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Best Baked Bean Recipe Ever!

January 22, 2020 jackbgroot 1 Comment

Best baked bean recipe ever. Below is the baked bean recipe you’ve been searching for your whole life! My wife’s…

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Posted in: BBQ, Recipes, Sides Filed under: Baked Beans, Best beans ever, Smoked Beans

Lump Hardwood Charcoal Comparison

September 26, 2019 jackbgroot Leave a comment

Not all lump hardwood charcoal are created equal. They come from various wood types, in different size pieces, burn at different temps and for longer times. Check out this review of…

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Posted in: BBQ, Charcoal, Grilling, Reviews Filed under: hardwood charcoal, lump charcoal

Seasoned and Smoked Venison

August 26, 2019 jackbgroot 1 Comment

Seasoned and Smoked Venison I started deer hunting when I was around 16 years old. I was not a serious…

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Posted in: BBQ, Smoking meats, Venison Filed under: deer meat, smoked venison, Venison

Lang 48″ Deluxe Patio Smoker

August 21, 2019 jackbgroot 13 Comments

This post is a simple presentation of the Lang 48″ Deluxe Patio Smoker I own. I hope to add other posts in the future, going into more depth on styles of smoker and proper use. If you have questions please post them in the comments section below so that others can benefit from your question and the answers given.

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Posted in: BBQ, Equipment, Smokers Filed under: Lang, Lang 48" Deluxe Patio Smoker, Smoker

Korean Beef Tacos

August 15, 2019 jackbgroot Leave a comment

Korean Beef Tacos are integral to Korean BBQ and start with one of the world’s most flavorful marinades and boast one of the most stimulating arrays of condiments. The resulting bundle is hot and cold and chewy-crisp and lights up your moth like a Roman candle.

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Posted in: BBQ, Grilling, Recipes Filed under: Korean BBQ, Korean Beef Tacos

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Blog Posts

  • Best Baked Bean Recipe Ever!
  • Lump Hardwood Charcoal Comparison
  • Seasoned and Smoked Venison
  • Lang 48″ Deluxe Patio Smoker
  • Korean Beef Tacos
  • Smoked Salmon; a guide to brining, smoking and enjoying!
  • Pork belly recipe for brining and smoking amazing bacon
  • My first farmer’s market in Hudsonville
  • The Only Method for Perfect Pulled Pork
  • Dry Brining – How I Used Salt To Improve My Ribs
  • Best Red Sauce Recipe Ever!

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